Lechon Porchetta

I’m back with another recipe post! And this time it’s another way to prepare pork belly. Some of you might know that I’m partial to Filipino cuisine, and have actually shared a few recipes on my blog including the Tortang Talong, Banana Ketchup, Pork Adobo etc.  Recently I’ve met quite a few talented artists from the…

Get Premium Ingredients delivered with Pacific Shore FineFood

I’ve mentioned before that during the MCO, I’ve become quite an expert in getting stuff delivered to me so I don’t have to step out of the house at all. Online shopping has really advanced and matured during the period we now can get anything delivered to us, be it groceries, kitchen appliances, alcohol, homemade…

Keto Braised Pork Leg (Pressure Cooker)

How do you feel about the partial relaxation of the MCO? For those who are not in Malaysia, today is the re-opening of our economical sectors, meaning most shops and businesses are back in operation, with the exception of schools, entertainment services, hair/beauty saloons and several other less essential services. While some of us have…

Teochew Style Boiled Baby Octopus

I’m not the most confident when it comes to cooking seafood, that’s why we seldom do that at home. Even if we do, the cleaning and prepping would be done by Kevin because well, Seafood anatomy is largely foreign to me. However, after cooking beef and pork for 40 days, the routine just needs to…

Tips to Cook a Mean Steak at Home

Today I like to share a little more on eating meat in general. There are many kinds of meat (provided you are not eating strange wild animals, that’s extremely unsafe in many reasons as you know) to be eaten while practising a ketogenic or carnivore lifestyle: Chicken, Lamb, Pork, Buffalo, Beef and even all sorts…

Steak Tartare (Yes Raw Beef!)

I realised the recipes I’ve posted so far does not accurately represent our general dietary pattern, so I’ve decided to add this one to balance it up. When we first started ketogenic lifestyle, it is true that we ate a lot of pork and not a lot of beef. However, overtime I found that I…

Keto Pad Kra Pow

Welcome to the fourth week of Movement Control Order in Malaysia! How are you coping so far? Have you been keeping busy with hobbies and projects? Eating lots of homecooked food? Chilling out with books, movies and Netflix (finally watching that movie you meant to catch)? Becoming a pro-gamer? No matter how you choose to…

Keto Creme Brulee (with non-Brulee Variations)

As promised, another post within the same week! And what better than a little dessert recipe? The MCO is definitely testing everyone’s patience and we really do try our best not to go out at all. As a result, I’ve become obsessed with finding out all the suppliers who can do home delivery. From vegetables,…

Low Carb/Keto Maitake Mushrooms with Pancetta, Chili and Egg

It’s always nice to discover new ingredients to add to my cooking repertoire. Especially now that we only eat real food at home, working with fresh ingredients is paramount. Which is why I was excited to discover a new variety of mushrooms available locally in Klang Valley: Maitake Mushrooms. Maitake mushrooms are also called the…

Keto Meatloaf with Mustard Caper Cream Sauce

One great thing about cooking at home is that you have the power to decide what to make; from something super simple like steak and fried eggs, to something a little bit more fancy that will wow the dinner company. For me, it depends entirely on my mood because even though I’m just as happy…