About me

I’m a girl with a big dream, who has taken a sabbatical from Medical career for a seachange and now concentrating on pursuing a Music career. This is where I share my experiences in the kitchen, out dining, and from time to time what’s going on around me. Born and raised in Bintulu, Sarawak, and then moved to Melbourne for over 10 years, finally settled down here in Kuala Lumpur, you can expect a wide range of cuisines I love experimenting with while touching base with my root.

To find out more about me you can check out:

http://www.facebook.com/kellysiewmusicย 

39 thoughts on “About me

  1. Hi Kelly,

    Your first posts just appeared on Urbanspoon! Check it out:
    http://www.urbanspoon.com/r/71/760197/restaurant/Melbourne/Collingwood/Birdman-Eating-Fitzroy
    http://www.urbanspoon.com/r/71/761323/restaurant/CBD/Mr-Tulk-Melbourne

    I encourage you to claim your blog, which allows you to add a picture and change some settings. The blog photo shows up next to your posts wherever they appear on Urbanspoon. Here’s how to claim:

    – Make sure you’re logged into Urbanspoon

    – Go to your blog page on our site: http://www.urbanspoon.com/br/71/7713/Melbourne/Kelly-Siew-Cooks.html

    – Click “Claim your blog” in the left sidebar

    After you submit it, we may contact you to verify your claim. Check your spam email folder if your claim hasn’t gone through in a day or two. You’ll also find some interesting badges and widgets on your Urbanspoon blog page – look in the right sidebar.

    If you have any questions, please contact me via email.

    Thanks,
    Greg

    http://www.urbanspoon.com

  2. Hi Kelly,

    We received a request from Urbanspoon user “Kelly Siew” (662336162@facebook.user) claiming that they are the author of Kelly Siew Cooks. It sounds like you, but I’m writing to verify that this is the case and that you want to allow Kelly Siew to manage your blog on Urbanspoon.

    You can visit the Urbanspoon page for Kelly Siew Cooks here:
    http://www.urbanspoon.com/br/71/7713/Melbourne/Kelly-Siew-Cooks.html

    Please reply via email and let me know whether or not we should approve this claim.

    Thanks!
    Greg

    greg at urbanspoon dot com

  3. Medical Careers are great because it opens new oppurtunity to a high paying job. Medical related jobs are always high paying and everyone would love to have it. :`”;: Many thanks foodsupplementdigest

  4. Hi Kelly
    I came to know KellySiew when you were the contestant in the Nutriplus….well Im being the silent reader inQuaypocooks and Wendy of Table for two…or more. As I have browsed thru your blog, I think you are a multi talented person. Hopefully one day I can be one of your patron to where you perform.

  5. Hi Kelly! I stumbled upon your blog through Arthur’s and I like what I read. To put on hold a medical career to pursue your dream is truly courageous and inspirational!

    Enjoy what you do and you have a new follower!

  6. Hello Kelly, how’s life? Nice to meet you at the recent hangout at Burger Junkyard.

    If you have a few minutes off from your multifarious schedules, do send me a beep and check out our salmon burgers.

    Cheers,

    Alex

  7. hello Kelly, I have set up a Facebook page โ€œAuthentic Sarawak Food and Historyโ€ which shall capture selected Sarawak Cuisines representing all races. My intention is to make this place a center of Sarawak Cuisines where those who are interested in Sarawak cuisines can come here to share and to learn.

    I will write a short note on the cuisines and linked them to various food blogs including yours.I have include you cuisine

    13. Foochow Red Wine Mee Sua โ€“ http://www.kellysiewcooks.com

    I hope all of you can support this page by liking the page and give valuable comments on Sarawak Cuisine. Your expertise and sharing will definitely benefit the page.

      1. Really thanks. I have a lot to learn from you. Let make Authentic Sarawak Food & history a success. You are free to post any Sarawak related recipe provided no interaction! Thanks again

  8. Hi Kelly! I just nominated your blog for The Liebster Award (I noticed that you have a greater number of followers but your blog is definitely worth sharing!). Please check on my webpage: spicytones.com for more information and the rules of the award. If you choose to accept this nomination, kindly include your answers to the following questions in your acceptance post:

    1) Describe yourselves in three words.

    2) What makes you blog?

    3) Tell us one meaningful thing you did last week.

    4) If this were your last day to live, how would you like to spend your day?

    5) What are your dreams?

    6) If you could travel anywhere in the world, where would you go?

    7) Where are you located right now?

    8) Your favorite food?

    9) If I give you one million, how would you spend it?

    10) Tell some facts about yourselves that we don’t know yet.

    Congratulations and all the best to you!

    Kind regards,

    Eva Wong
    Spicytones.com

  9. Too many other things are more important than paying fines with our hard-earned money.
    Red sticks out and sports cars will naturally be eye
    catching and appear tto be goinhg faster. We all like to reach our destination as early as possible.

  10. Be sure to always ask in cases where a ccar can be a manual and even automatic.
    This is one of the most breathtaking rally cars from that
    era. These arre found six of this bext sports carrs under $30,000.

  11. For those who don’t have any predisposed
    notions towards viewing a psychic, the experience can be enjoyable.
    If you see the 8 of wands, you might be relocating to a
    new metropolis, or perhaps starting a new occupation.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s