Hi! My name is Tiga and I’m a Cavalier King Charles Spaniel! I’m sorry if my cuteness is too much to handle but I hope that caught your attention! I would like to introduce my sweet baby boy who has been with us for more than a year now. Our lives revolve mostly around him…
Keto Beef “Not Cottage” Pie
Cooking has been very much simplified in our household now due to both our hectic schedules. Some days I have about an hour to spare between travelling to different work places, so we usually settle on a main meat with simple side dishes. Most lunches (if I’m eating at home) for me would just be…
Anne Lourdes – Southern European Deli
Meat lovers in Klang Valley would mostly be familiar with Anne Elizabeth, a deli style restaurant that lets you pick your choice of carnivorous delights at the counter to be cooked fresh and then sent to your table. One could even say that they serve the best tasting Iberico pork dishes at super reasonable price….
Kamoshibito Kuheiji Sake Pairing Dinner by TMI Trading at DC Restaurant by Darren Chin
We recently attended the Kamoshibito Kuheiji Sake Pairing Dinner by TMI Trading (the exclusive importer and distributor in Malaysia) at DC Restaurant by Darren Chin on 2 October 2020. Kamoshibito Kuheiji Sake is produced by the Banjo Jozo Brewery which was founded by Kuheiji family back in 1674. Kuheiji grows its own rice in Kuroda-Sho,…
Kaiteki Medical Spa, The Hub SS2
Kaiteki [kai.te.ki] Japanese adjective: simply means comfortable, physically free and relaxed. What a great name and concept for an aesthetic clinic and also a catchy name which piqued my interest. Well, the last facial treatment I’ve received was all the way back in February before MCO happened. So you can imagine how dull and sad…
Lechon Porchetta
I’m back with another recipe post! And this time it’s another way to prepare pork belly. Some of you might know that I’m partial to Filipino cuisine, and have actually shared a few recipes on my blog including the Tortang Talong, Banana Ketchup, Pork Adobo etc. Recently I’ve met quite a few talented artists from the…
Get Premium Ingredients delivered with Pacific Shore FineFood
I’ve mentioned before that during the MCO, I’ve become quite an expert in getting stuff delivered to me so I don’t have to step out of the house at all. Online shopping has really advanced and matured during the period we now can get anything delivered to us, be it groceries, kitchen appliances, alcohol, homemade…
German Roast Pork Knuckle
Schweinshaxe, or German Pork Knuckle is something that is sure to wow any hog-loving dinner guest. I can’t remember the first time I’ve ever tried this dish, but we are lucky to be able to get them in many European inspired restaurants/pubs here. The attraction is definitely the super crunchy skin, in contrast with juicy,…
Keto Braised Pork Leg (Pressure Cooker)
How do you feel about the partial relaxation of the MCO? For those who are not in Malaysia, today is the re-opening of our economical sectors, meaning most shops and businesses are back in operation, with the exception of schools, entertainment services, hair/beauty saloons and several other less essential services. While some of us have…
Teochew Style Boiled Baby Octopus
I’m not the most confident when it comes to cooking seafood, that’s why we seldom do that at home. Even if we do, the cleaning and prepping would be done by Kevin because well, Seafood anatomy is largely foreign to me. However, after cooking beef and pork for 40 days, the routine just needs to…
Kelly Siew Cooks 