Pahang MFF: Cream Scones with Strawberry Jam

This is going to be a nutter of a week for me. 3 gigs in a week (2 on Friday) and the rest is filled with rehearsals and various events. Silly season has well and truly arrived! It's Pahang month for Malaysia's Food Fest, hosted by Wendy. Read more about Pahang and its local delicacy... Continue Reading →

Sarawak MFF: Stir-fried Manicai with Eggs

I'd like to thank Wendy from Table for 2 or more for organising the Malaysia Food Fest. It's such a meaningful exercise for us to get to know the unique dishes from each state of our country. And best still, I get to share some of the dishes I've grown up eating. Which is why... Continue Reading →

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