Skip to content

Kelly Siew Cooks

Sharing my passion in food through recipes and dining experiences.

Home
About
Recipes
Reviews
Keto
Press Coverage

IMG_1779

Posted by kellysiew on December 21, 2012

Post navigation

Previous Post Capital FM’s 1st Anniversary Party [ADV]

One Comment Add yours

fprex scam says:

January 16, 2013 at 11:07 am

Fuck you all Forex bustards

Reply

Leave a reply to fprex scam Cancel reply

Δ

I used to be a Medical Doctor. Now I'm a full time singer (My Band: TIGA SOUL and The Nebula Stars), a vocal coach and a blogger. This is a space where I share my experiences in the kitchen, and out dining. I practise Keto/Carnivore eating and you'll see some useful information as well as recipes for this WOE (way of eating).

1st Runner Up NutriPlus Pastry Baking Competition 2012
1st Runner Up Simplot Food Blogger Cook Off 2013
Top 5 Finalist for The R.AGE Food Fight

For enquiries please email kellysiew61@gmail.com

Social

View kellysiew’s profile on Facebook
View kellysiew’s profile on Twitter
View kellysiew’s profile on Instagram
View kellysiew’s profile on Pinterest
View kellychin61’s profile on YouTube

Follow Kelly Siew Cooks on WordPress.com

Recent Posts

Tan Sri Ong P90 and Tan Sri Ong Red P90 – a blend of Palm Olein and Extra Virgin Olive Oil
Sanzaru Izakaya & Bar Bukit Jalil
Keto Beef “Not Cottage” Pie
Anne Lourdes – Southern European Deli
Kamoshibito Kuheiji Sake Pairing Dinner by TMI Trading at DC Restaurant by Darren Chin

Recent Comments

	Easy Meal Prep Nasi… on Healthy Nasi Lemak (Well, Almo…
	Alma Pretorius on Not Your Average Carrot Cake
	Shanin on Japan AFF: Okonomiyaki
	john limbus company on Healthy Nasi Lemak (Well, Almo…
	Delicious Penne Past… on Beef Rendang Penne

Search for:

Diva Universal Promo

Categories

Categories

Fellow Foodie

A Daily Obsession
Adam Liaw
Baby Sumo
Bam's Kitchen
Bangsar Babe
Billy Law
CCfoodtravel
Chasing Food Dreams
Chef and Sommelier
Closet Cooking
Creative Bitchin
Daisy
Drops of Contentment
Feats of Feasts
Food Made With Love
Frozen Wings
Hungry Caterpillar
Iron Chef Shellie
Just As Delish
Kimberlycun

Top Posts & Pages

Sarawak Laksa
Sarawak MFF: Stir-fried Manicai with Eggs
Com Bo Luc Lac (Vietnamese Shaking Beef with Tomato Rice)
Teochew Style Boiled Baby Octopus
Seremban MFF: Hakka Mee
Teriyaki Salmon and Yaki Udon (Fried Udon Noodles)
Bacon Bakkwa
Foochow Cuisine: Zao Cai Fen Gan (糟菜粉干)
Home away from home: Kampua Mee 干盘面
Foochow Braised Fried Noodles (Chao Zhu Mian)

Blog at WordPress.com.

Comment
Subscribe Subscribed
- Kelly Siew Cooks
- Already have a WordPress.com account? Log in now.