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Kelly Siew Cooks

Sharing my passion in food through recipes and dining experiences.

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I used to be a Medical Doctor. Now I'm a full time singer (My Band: TIGA SOUL and The Nebula Stars), a vocal coach and a blogger. This is a space where I share my experiences in the kitchen, and out dining. I practise Keto/Carnivore eating and you'll see some useful information as well as recipes for this WOE (way of eating).

1st Runner Up NutriPlus Pastry Baking Competition 2012
1st Runner Up Simplot Food Blogger Cook Off 2013
Top 5 Finalist for The R.AGE Food Fight

For enquiries please email kellysiew61@gmail.com

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Recent Posts

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Recent Comments

brgt on Keto Braised Pork Leg (Pressur…
I want more…… on Foochow Cuisine: Zao Cai Fen G…
Ben G on Sous Vide Siew Yoke
Table for 2….… on Asian Food Fest: French Indoch…
aminah on Sarawak Special: Tomato Kueh T…

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Categories

Fellow Foodie

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  • Adam Liaw
  • Baby Sumo
  • Bam's Kitchen
  • Bangsar Babe
  • Billy Law
  • CCfoodtravel
  • Chasing Food Dreams
  • Chef and Sommelier
  • Closet Cooking
  • Creative Bitchin
  • Daisy
  • Drops of Contentment
  • Feats of Feasts
  • Food Made With Love
  • Frozen Wings
  • Hungry Caterpillar
  • Iron Chef Shellie
  • Just As Delish
  • Kimberlycun

Top Posts & Pages

  • Sarawak Special: Tomato Kueh Tiaw
  • Sarawak MFF: Stir-fried Manicai with Eggs
  • Com Bo Luc Lac (Vietnamese Shaking Beef with Tomato Rice)
  • Rendang Tok Perak with Philips All-In-One Pressure Cooker
  • Sarawak Laksa
  • Foochow Cuisine: Zao Cai Fen Gan (糟菜粉干)
  • Beef Rendang with Modified Lemang
  • Seremban MFF: Hakka Mee
  • Home away from home: Kampua Mee 干盘面
  • Ketogenic Lifestyle - Eating Out
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