Sarawak Special: Tomato Kueh Tiaw

Happy Malaysia Day! I hope September has been treating you well so far. I’m definitely having a lot of fun! To the point I haven’t even had the chance to do any exciting dishes. So those of you who have come to this blog from “The Star” article, I’m going to do this space justice by…

Zespri Kiwifruit 14-Day Daily Scoop Challenge

Can I see a show of hands (figuratively) how many of you like Kiwifruit? How often do you eat them? I will be honest to say that Kiwi is not on top of my list when I go groceries shopping. Even though it is tasty and packed with nutrients, I am often distracted by other…

Hosting with PlateCulture: My Very Own Supper Club!

Picture this: One fine day, I’m consulting patients in my private clinic. After the last patient has left, I drove to my own restaurant where I’ll watch over my team of fabulous Chefs putting together beautiful dishes and if I feel like it, I put on the apron and make a few dishes too. When…

Imperial Pot, Solaris Dutamas

Solaris Dutamas is fast becoming a hot spot for all foodies alike. Be it Tapas, Eggy Breakfasts, Pizzas, Burgers, Sushi, Vegetarian delights, Hokkien Mee, Cakes, Roti Canai; If you crave for something, chances are you are going to find it there. If you manage to figure your way around the buildings, that is. Solaris Dutamas/Publika…

Carrot, Green Beans and Polenta Fritters

Need an idea for a festive brunch but don’t want to work too hard on it because you have spent the whole night fussing about the Turkey, Glazed Ham with all the trimmings? What about some carrot fritters? Everyone would have a carrot or 3 lying around the fridge somewhere (that is, unless you are…

Sarawak MFF: Kolo Mee 干捞面

I’m absolutely loving the Malaysia Food Fest’s Sarawak Month. Seeing everyone’s enthusiasm about Sarawak and its offering is rather heartening. If you have not joined in the fun, check out the facebook event page for all the lovely entries so far. Even as a Sarawakian myself, I’m still discovering new dishes I’ve never tried before….

Breakfast is so much better with homemade bread

It’s yet another Saturday! There are so many events on today in the Klang Valley. MTV World Stage (not going because I’m not a fan of Justin Bieber, enough said), Bon Odori, Clinique Beach Party and TEDxKL. Yet I’m staying at home with a mild food poisoning from unknown source. I suspect it’s from the…

Vanilla Quinoa “Rice” Pudding

So it’s a rainy and somewhat cold morning and I woke up way too early. I suspect it’s to do with the pain in my hip. That’s right, I had yet another fall. Somebody please childproof this apartment! Sleep deprived, and wanting something soft and creamy, I’ve come up with a “Rice Pudding” except with…