Located at the East Tower on the 14th floor of Berjaya Times Square Hotel, Kuala Lumpur, Samplings On The Fourteenth Restaurant boasts a large collection of vintage wines and offers the finest Western cuisine that ignites your taste buds. Since opening its doors in 2011, Samplings On The Fourteenth Restaurant has built a steadfast name…
Author: kellysiew
Find Your Lucky Star Pop-up Dining at Sheraton Imperial Kuala Lumpur
I’ve been to Sheraton Imperial Kuala Lumpur Hotel many times and most of the time the dining experiences have been satisfactory due to the great quality of food offers in their outlets such as Celestial Court, Essence and Villa Danieli. But nothing ever prepared us for the eye opening experience at their special pop-up restaurant….
Cava Restaurant, Jalan Bangkung
Jalan Bangkung in Bangsar houses a row of quality restaurants quietly serving the foodies for a number of years now. But did you know that most of the restaurants are actually owned by the same people? Peter, the man behind Cava (Spanish/Mediterranean), Opus Bistro (Italian), Lucky Bo (Wagyu Steakhouse), Leonardo’s (International) and Bobo KL (Mod…
Chefology x McCormick: Lemon Garlic Salmon with Green Bean Quinoa Salad
Due to the process of house relocating over the last month (the lack of a functional kitchen space), our waistlines have definitely suffered. The constant eating out means we couldn’t eat as healthy as we wanted to and as you can imagine, a less than ideal diet actually also leads to cravings and bad habits….
Cooking with Chefology x McCormick: Japanese Hamburg
After the Chefology x McCormick Bloggers Event, we each took home our very own Chefology pan along with a range of McCormick Herbs and Spices for us to have some fun at home. And of course it didn’t take much convincing for me to switch over to the Chefology pan. It’s a 24cm frying pan…
Spice Up Your Kitchen with Chefology and McCormick
It’s always a great pleasure to be invited to a cooking workshop because it means that I could get out of my comfort zone and cook at a foreign, often-more-equipped kitchen trying out new recipes with other people. Few days ago, I attended a bloggers’ meet and greet with Chefology and McCormick. McCormick I’m quite…
Effortless, Bouncy Curls with Philips StyleCare Prestige Auto Curler
As an entertainer/performer, I have to make sure I always look the part on stage. For many years, my hair has gone through a lot of changes but one thing is for sure, it can never be boring. Now that it has grown long again, the easiest way for it to look good is curling…
Maui Jim Sunglasses x Malaya Optical
Thanks to my severe Myopia, I’ve been in and out of mostly healthy relationships with numerous Optical shops everywhere. Though being invited to a Sunglasses event was the coolest and the least un-nerdy experience. Such experience was given by Malaya Optical at Damansara Uptown, thanks to the Malaysia’s Hottest Bloggers. We were there to check…
Just Heavenly Cafe at Bangsar Shopping Centre
Just a couple of months ago, we attended the launch of @the5tory and we had a little taste of what Just Heavenly Cafe has to offer, and it’s more than just heavenly cakes. In fact, the menu here is rather extensive so I guess that’s why Nigel invited us back for a proper foodie get…
Siew Yoke (Roast Pork) with Panasonic Cubie Oven
There is something innately appealing about crispy food. Perhaps it’s because we associate crispy with great tasting food: generally crispy food is a product of the Maillard reaction, which leads to more intensely flavoured and savoury food, or maybe it’s the whole sensory experience of hearing that tantalizing sound of crunch and the texture. For…