When it comes to Happy Hours, those of us living in Klang Valley are definitely spoilt for choice. Outlets have to constantly up their games to attract a good crowd, and Toastina Cafe & Bar at Sheraton Imperial Kuala Lumpur definitely has an edge over many others with their end of the year promotion. From…
Category: Invited Reviews
KL’s Little Paris: Maison Francaise
If you have been following my social media updates, you might have noticed that I have started writing articles for The Malay Mail’s Weekend Runner. Who would have known a little food blogging could have gotten me here? I have many people to thank, and you know who you are. Meanwhile, here’s the full article…
Celestial Court All-You-Can-Eat Dim Sum
Celestial Court has been voted the Best Chinese food in Klang Valley more than once, and it’s really not surprising at all. It’s even more well-known for its offering of creative Dim Sum. Chef Ken Liew, described as person with an inquisitive mind, always eager to learn new things and thus benefiting all diners visiting…
Frangipani: New Executive Chef, New Menu with a Spanish flair
*Cough* *cough* Sorry for the lack of recipe post, I’m down with the most annoying thing: dry cough. That’s what happens when I neglect my immune boosters (and also eating out too much, not taking in enough nutrients) and it comes back to bite me firmly on my throat. Needless to say all I have…
Nook’s MIGF 2013 Menu
Malaysia International Gourmet Festival (MIGF) is back with an interesting theme “Cool Chefs – Cooking with attitude”. Having missed out on the Taste MIGF due to work commitment, naturally I was excited to receive an invitation to try the MIGF menu at Nook, joining the festival for the very first time. This menu is extra…
KL Restaurant Week – La Risata
I had a pretty busy last week but made time to try out the food at La Risata as my dear friend Jacquee very kindly sent us an invite to sample any one of the restaurants participating in the very first KL Restaurant Week. Restaurant Week are held in many countries and basically the participating…
Relive Your Childhood Memories at Pavilions Lounge, Sheraton Hotel
I used to do a fair bit of High tea with my girls back in Melbourne and it’s always a treat to pamper ourselves with sweet and savoury delights propped on 3-tiered High Tea. In Kuala Lumpur, the traditional British high tea isn’t high on the girls’ list so it became a rare occurence for…
The Gastro Project, Section 17
It is obvious that the owners of The Gastro Project (a new addition to Section 17 PJ just behind the famed Bistro a Table) love their movies, as the walls are adorned with portraits of great movie stars and there’s a dedicated area with a large screen where they will play movies while diners order…
Saturday Brunch at Mediteca, Fraser Place
If you think Mediteca sounds familiar, it’s because it’s managed by the Island Group Hospitality company which has once managed the Nero Group restaurants. Medi stands for Meditarranean, so you’ll expect various Southern European cuisine, and best still, the whole menu is dotted with porky delights. That’s right, they have only recently relaunched the menu…
Moon Kee (Section 17) Fishhead and Seafood Noodles
Ahhh… Fish Head Noodles again! You’d think I’d be sick of it by now having cooked the same dish several times for the last couple of weeks just so I can share a good recipe with you. I don’t even remember the last time I’ve actually visited a “Kopitiam” for Fish Head Noodles, but when…
Kelly Siew Cooks 